Home › Search › step by step

“step by step” search results (800)

The method of pressing the kettle to make coffee for lazy people

The method of pressing the kettle to make coffee for lazy people

The French filter kettle is not only the most convenient household coffee pot, but also the best way to retain the flavor of coffee. The French press can perfectly show the charming and mellow flavor of deep-cultured coffee. Its structure is simple, but it has many advantages. The French kettle is very suitable for lazy people. Its production principle is that it is soaked and stewed in full contact with coffee powder.

2016-03-17
Basic knowledge of Coffee Wet treatment methods and steps of Yunnan Coffee beans

Basic knowledge of Coffee Wet treatment methods and steps of Yunnan Coffee beans

As the harvest season is almost over, I would like to add an overview of the coffee processing process. In this blog post, I will introduce to you the steps of wet treatment in Yunnan after coffee picking. After harvest, the berries are either sent directly to the pulp collector (if the harvest is done well), or concentrated in a siphon tank filled with water. The berries are here.

2015-04-02
Coffee fermentation is one of the most important steps in wet processing of coffee.

Coffee fermentation is one of the most important steps in wet processing of coffee.

Coffee fermentation is one of the most important steps in wet processing of coffee, which is related to the quality of coffee. Many people will ask what is the reason for fermentation? This problem is generally said to be for degumming; in fact, the mucus on the endocarp of coffee is an organic substance composed of sugar, enzyme, propectin and pectin, which can be dissolved by natural fermentation by bacteria and is easy to wash off.

2015-10-20
Comparison of authentic and fake hario siphon pots

Comparison of authentic and fake hario siphon pots

Japanese hario is the first choice for siphon pots. What's so good about it? In addition to exquisite workmanship, the last step of siphon production is to use a cold wet cloth to cool the next pot. This step is to prevent the high temperature of the next pot from causing the reflux coffee to zoom and affect the taste. Domestic glass may crack because of instant cooling. This is rarely the case with Japanese products. Also because of the excellent quality and reputation of hario, it leads to

2014-08-11
The processing steps of raw coffee beans the processing method of raw coffee beans

The processing steps of raw coffee beans the processing method of raw coffee beans

The processing method / step of raw coffee beans peeling the peel and most of the pulp by mechanical or manual means. Fermentation removes the mucus and film from the core by fermentation. as the length of fermentation time will affect the flavor of coffee, each manufacturer has its own fermentation time. (3) the drying method is mainly divided into natural sun drying and natural air drying. Excessive water content

2016-03-28
French lazy coffee French coffee brewing

French lazy coffee French coffee brewing

French-style lazy coffee-French pressure source: this simple coffee method comes from the same simple and romantic country France. Practice: the first step is to prepare a high-quality pressure pot, and the second step is to put the coffee powder into the kettle with 18g ground coffee powder (for two). The third step will be 86-92 degrees (some people here like the temperature on the high side, but I like the temperature

2014-11-18
Do you know how taste is distributed on the tongue?

Do you know how taste is distributed on the tongue?

Steps: a cup of coffee to the front, do not rush to drink, should be like tea or wine tasting, there is a gradual process to achieve the purpose of relaxation, refreshing and enjoyment. The first step is to smell the aroma and taste the aroma of coffee. The second step is to observe the color. The coffee is best to be dark brown, not dark and bottomless. Step three, taste, drink black first

2016-05-24
[90 Coffee] heartfelt Lafayette Coffee-simple 7 steps teach you to make something as beautiful as in the store.

[90 Coffee] heartfelt Lafayette Coffee-simple 7 steps teach you to make something as beautiful as in the store.

Heart pull Coffee simple 7 steps teach you to make the same beautiful heart pull coffee as in the store. When it first came out, it strongly attracted the attention of the public with magical and gorgeous techniques. Her beautiful and changeable appearance, rich and delicate taste, gorgeous and strange techniques, all show a different kind of beauty. When you see the floating leaves in the coffee cup, floating one by one

2014-08-14
French lazy coffee-French press

French lazy coffee-French press

French-style lazy coffee-French pressure source: this simple coffee method comes from the same simple and romantic country France. Practice: the first step is to prepare a high-quality pressure pot, and the second step is to put the coffee powder into the kettle with 18g ground coffee powder (for two). The third step will be 86-92 degrees (some people here like the temperature on the high side, but I like the temperature

2014-09-27
Jamaica Blue Mountain Coffee Variety and quality Manor (Valenford Manor)

Jamaica Blue Mountain Coffee Variety and quality Manor (Valenford Manor)

Quality coffee editor suggested dosage: about 10-15g Blue Mountain Coffee Powder per cup, brewing 6-8oz coffee. To use a siphon pot to brew Blue Mountain Coffee: the first step is to grind the beans, fineness: 4.5 step 2. The filter under the hook should avoid a gap between the filter and the glass container, because the gap will not only cause the coffee powder to fall into the water below. it will also make the container leak and affect the extraction effect.

2016-06-16
French Presses: Steps to Make Coffee

French Presses: Steps to Make Coffee

French filter is also called French pressure. French pressure is simple to operate and can restore the original taste of coffee very well, so it is often used by professionals to make cups, and is also used by coffee lovers to make coffee at home, in the office and during travel. It is also widely used in teahouses to brew tea, so it is also called tea brewing device. Its disadvantage is that if the filter is not dense, there will be a coffee cup.

2015-10-19
Boutique coffee basic common sense three steps to find coffee favorite

Boutique coffee basic common sense three steps to find coffee favorite

The soft and smooth Colombian coffee, the blue mountain coffee with a unique aroma and slightly sour taste, and the balanced Indonesian coffee with syrup and chocolate flavor produce more than 3000 kinds of coffee beans in more than 50 countries around the world every year. Therefore, it is not easy to choose the most suitable coffee among the many choices. And some experts recognize it.

2014-12-11
Italian Coffee Technical Coffee Coffee Brewing method

Italian Coffee Technical Coffee Coffee Brewing method

The methods used in the process of teaching students: the first step is to understand the correct operation flow of the coffee machine steam system, understand the purpose of the empty steam pipe before and after foam, and understand the importance of towels and hand cleaning in coffee making. The second step is to learn how to use the sprinkler to touch the milk surface, the location and depth of the selected point. The third step is to recognize the two temperatures. One is foaming.

2014-09-24
Super detailed coffee flower pulling steps [GIF dynamic image]

Super detailed coffee flower pulling steps [GIF dynamic image]

Make a cup of coffee as the basis for ultra-detailed coffee pull flower steps of the practice step 1. 1/3 of the selected point injection, coffee cup tilt 10-15 degrees, first raise the flower cylinder about 10 cm into the milk bubble to pierce the grease. 2. Lower the flower pulling jar. Close the opening of the flower pulling jar to the coffee cup. Keep the flow rate shaking left and right. When shaking, control the flower pulling flow rate. It is better to form milk by shaking the distance in a zigzag shape to the left and right.

2015-10-10
What are the steps of the coffee cup test? What are the steps of the cup test? How to measure the coffee cup correctly

What are the steps of the coffee cup test? What are the steps of the cup test? How to measure the coffee cup correctly

First, sample grinding. The roughness and fineness of coffee beans of all samples are completely the same, and the most suitable grinding thickness is between the coarse and fine grinding of American drip filter coffee machine and French press filter. Second, weigh and take powder. According to the technical standard of SCAA cup testing, it is recommended that every 0.055g coffee powder be brewed with 1ml hot water. If we use a standard cup with a capacity of 150ml, then each cup should contain

2016-02-22
How to select defective coffee beans and the steps of selecting defective beans

How to select defective coffee beans and the steps of selecting defective beans

Let's start with today's content: how to select defective coffee beans and the steps to select defective beans.

2014-06-05
French style lazy coffee pot French press style

French style lazy coffee pot French press style

French-style lazy coffee-French pressure source: this simple coffee method comes from the same simple and romantic country France. Practice: the first step is to prepare a high-quality pressure pot, and the second step is to put the coffee powder into the kettle with 18g ground coffee powder (for two). The third step will be 86-92 degrees (some people here like the temperature on the high side, but I like the temperature

2015-10-12
French-style lazy coffee French coffee machine

French-style lazy coffee French coffee machine

Source: this simple method of coffee comes from the same simple and romantic country, France. Practice: the first step is to prepare a high-quality pressure pot, and the second step is to put the coffee powder into the kettle with 18g ground coffee powder (for two). The third step is 86-92 degrees (some people here like the high temperature, but I like the low temperature, so the coffee made in this way is not good.

2014-12-24
The steps of making coffee in a drip pot by Vietnamese method

The steps of making coffee in a drip pot by Vietnamese method

Vietnamese coffee has its own style. Coffee beans are deeply roasted and extracted into coffee by drip filtration, which is called Didi pot in Vietnam. Vietnamese coffee with condensed milk, this is unique, if added with ice, it will become iced coffee. The following introduces the specific use of Vietnam Didi pot: 1. Preparation items: Vietnamese Didi pot, condensed milk, Vietnamese local coffee beans, coffee.

2015-02-28
Comparison of Coffee Pot in distinguishing genuine and fake hario siphon Pot

Comparison of Coffee Pot in distinguishing genuine and fake hario siphon Pot

Japanese hario is the first choice for siphon pots. What's so good about it? In addition to exquisite workmanship, the last step of siphon production is to use a cold wet cloth to cool the next pot. This step is to prevent the high temperature of the next pot from causing the reflux coffee to zoom and affect the taste. Domestic glass may crack because of instant cooling. This is rarely the case with Japanese products. Also because of the excellent quality and reputation of hario, it leads to

2015-03-31
↑